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Rheinische Friedrich-Wilhelms-Universität Bonn
Jürgen Bajorath studied biochemistry and obtained diploma and Ph.D. degrees from the Free University Berlin (West). He is Professor and Chair of Life Science Informatics at the Bonn-Aachen International Center for Information Technology (B-IT) and the LIMES Institute of the University of Bonn. He is also an Affiliate Professor in the Department of Biological Structure at the University of Washington in Seattle. His research focuses on chemoinformatics and the development of computational methods for medicinal chemistry and chemical biology.
Hemophilia: Training the immune system to be tolerant
Hemophilia A is the most common severe form of hemophilia. It affects almost exclusively males. The disease can usually be treated well, but not for all sufferers. A study at the University of Bonn has now elucidated an important mechanism that is crucial for making the therapy effective. T ... more
Fish to help in search for MS drugs
The zebrafish serves as a model organism for researchers around the world: it can be used to study important physiological processes that also take place in a similar form in the human body. It is therefore routinely used in the search for possible active substances against diseases. Resear ... more
Moss repair team also works in humans
If everything is to run smoothly in living cells, the genetic information must be correct. But unfortunately, errors in the DNA accumulate over time due to mutations. Land plants have developed a peculiar correction mode: they do not directly improve the errors in the genome, but rather ela ... more
A colorful variety of reactions
The continuing trend towards sustainability, naturalness and healthy nutrition is making plant-based food ingredients with biofunctional and technofunctional properties increasingly important. Polyphenols, synthesized by plants as secondary metabolites, possess the molecular characteristics ... more
How gold plasma can make hidden structures visible
In recent years, microcomputed tomography (μCT) has become a standard method in many medical, scientific and industrial fields. This non-invasive technique enables three-dimensional imaging of a wide variety of structures. However, a new combination of methods now makes it possible to visua ... more
Andreas Schieber, born in 1966, studied food chemistry at the University of Stuttgart and received his doctorate in 1996 from the University of Hohenheim. After his second state examination at the Chemical and Veterinary Investigation Office in Stuttgart, he returned to the university in 19 ... more
Markus Lambertz, born in 1984, studied biology with a focus on zoology, paleontology and geology in Bonn, where he graduated with a diploma degree in 2010. After a research stay over several months in Ribeirão Preto (Brazil) he worked on his doctoral thesis in Bonn, receiving his doctorate ... more
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