For enhancing flavors, the production of dyes, pharmaceutical products and bio polyesters - succinic acid is a versatile platform chemical. A team led by Elke Nevoigt, Professor of Molecular Biotechnology at Jacobs University Bremen, has developed an economically and ecologically attractive ... more
Dr. Sabur Badmos
Jacobs University Bremen gGmbH
Sabur Badmos, born in 1977, studied Biochemistry at the Universities of Lagos and Ibadan in Nigeria. He completed his PhD at Jacobs University Bremen (Germany) as a member of the working group led by Nikolai Kuhnert. His research interests lie in the field of analytical chemistry, with a particular focus on the characterization of polyphenols and lipids in foodstuffs.