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2 Authors of Justus-Liebig-Universität Gießen

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Prof. Dr. Gertrud Morlock

Justus-Liebig-Universität Gießen, Lehrstuhl für Lebensmittelwissenschaften – Food Science sowie Direktorin des TransMIT-Zentrums für wirkungsbezogene Analytik

Gertrud Morlock, born in 1966, studied Nutritional Science and graduated with a PhD in chemistry under supervision of Prof. Dr. Helmut Jork and Prof. Dr. Heinz Engelhardt at University of Saarland. Subsequently, she worked for global industry leaders for several years, but in 2004 returned to ...

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Prof. Dr. Andreas Vilcinskas

Justus-Liebig-Universität Gießen, Institut für Insektenbiotechnologie

Andreas Vilcinskas studied biology at TU Kaiserslautern and at Freie Universität Berlin (FU Berlin). He received his doctorate from the Zoology Dept. at FU Berlin in 1994 and completed his habilitation there in zoology in 1998. From 1999 to 2004 he held a visiting professorship in Evolutionary ...

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