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2 Authors about the topic gas chromatographyrss
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Friedrich-Alexander-Universität Erlangen-Nürnberg, Lehrstuhl für Aroma- und Geruchsforschung und Fraunhofer-Institut für Verfahrenstechnik und Verpackung (IVV), Freising
Patrick Bauer, born in 1992, studied food chemistry at the Friedrich-Alexander-Universität Erlangen-Nürnberg (FAU) and passed his first state examination in 2016, after which he began work on his doctoral thesis at the Aroma and Smell Research Chair of Professor Andrea Büttner. In the course of ...
Universität Rostock, Lehrstuhl für Analytische Chemie
Ralf Zimmermann, born in 1963, received his doctorate in 1995 from the TU Munich/Weihenstephan in chemistry und from 1997 on headed the department “Environmental Chemistry and Process Analytics” at the BIfA (Bavarian Institute of Applied Environmental Science and Technology) and “Analytical Laser ...
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