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38 Current white paper about the topic weighing

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Statistical quality control in the food industry

Save time and reduce cost in food packaging processes

26-Sep-2022

The XPR-SQC solution offers a standalone tool for the monitoring, control and optimization of filling processes in the food and beverage industries.

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Everything you need to know about sieve analysis

Easy and efficient determination of particle size distribution

20-Aug-2022

This digital guide provides expert knowledge, and it details seven useful tips and tricks for correct and efficient sieve analysis.

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Lab weighing density determination in plastics

Density determination of solids on an analytical balance is a straightforward quality control test

24-Jul-2022

How the density of solid plastic parts can be easily determined using the integrated application on an analytical balance with a Density Kit.

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Preventing lab hazards

Minimize risks from challenging samples to protect yourself, colleagues and your lab

23-May-2022

Decrease the risk of lab safety hazards to protect yourself, your colleagues, your instruments – and your results.

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Benefits of automated capsule filling

Easy, efficient and safe dispensing into capsules

22-Mar-2021

Automating the process of capsule filling can significantly improve both productivity and safety, allowing for great time savings.

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How to ensure accurate weighing results every day?

Routine testing of balances and scales

25-Aug-2020

Routine testing of balances and scales by the user is essential to uncover malfunctions early and eliminate inaccuracies.

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Stay Safe When Weighing

Hazardous or Sensitive Materials

10-Dec-2019

This paper describes 13 steps for safe, accurate weighing in safety cabinets or other enclosures.

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Worry-Free Weighing — Our Medicine for Optimized Processes

Start Your Workflow Optimization Now

08-Sep-2019

Find valuable tips and tricks on how to optimize your weighing workflows in the new weighing guide

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Weighing in Pharmaceutical Quality Control according to U.S. Pharmacopeia

USP Chapter 41 Weighing Requirements on Balances in Pharmceutical Quality Control

19-Jun-2019

USP Chapter 41 weighing requirements are mandatory in a Pharmaceutical Quality Control laboratory, where weighing is a fundamental step.

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1 kg Redefinition: Everything different, nothing changes

Revised definition of the SI base unit

13-May-2019

A new definition of the kilogram was necessary, in order to ensure the measurement unit is independent from a physical object.

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